Pinot Noir 2016
A Pinot Noir that is ripe and juicy, with spice and dark fruit aromas and flavours, (think of plum and boysenberry) this wine with its smokey, savoury, earth characters draws one in. There is bright acid and texturered minerality which gives persistent length. A wine for the future.
5 Stars, CUISINE Magazine May 2018:
"Pretty and savoury scents. The fruit is juicy, lively and flavoursome, with fine tannins and fresh acidity providing energy and length."
This was the only North Island Pinot Noir to get 5 Stars.